Aii Language Center, Sen Sok Campus, Ms. Sengly Kok led the students of C-Starter 01 class in a cooking class to learn how to make "Snow Fungus and Lotus Seed Soup with Rock Sugar". Students not only mastered cooking skills but also experienced the charm of traditional culture, fostering teamwork, innovation, and health awareness. This was not just a practical lesson but also a comprehensive learning experience that promotes holistic development.