Khmer
EnglishFrying Spring Rolls
Frying Spring Rolls
News
January 03, 2026
Aii Language Center Sen Sok Campus, Ms. Lymey Ear from the C-Starter 02 organized a cooking activity called "Frying Spring Rolls" aimed at helping students understand Chinese traditional food culture, enhance their hands-on skills, and deepen their understanding of Chinese culinary traditions and customs through the process of making Frying Spring Rolls. The activity also aimed to inspire students' interest and engagement in learning Chinese.
