Meatball Making
Meatball Making
News
June 17, 2026
Aii Language Center Sen Sok Campus, Ms. Mouysaing Vat from the C-Level 01 organized a cooking activity called "Meatball Making" aimed to introduce Chinese food culture, build vocabulary related to cooking, and develop students’ practical skills. Students enjoyed the hands-on process of preparing and cooking meatballs, learning through experience while improving their Chinese language use in a fun and engaging way.
Aii语言中心森速校区,汉语课程C-Level 01的温美香老师给学生做了一个烹饪活动“肉丸制作”,旨在介绍中国饮食文化,丰富与烹饪相关的汉语词汇,并提升学生的动手实践能力。学生们在制作和烹煮肉丸的过程中积极参与,通过亲身体验学习,在轻松有趣的氛围中提高了汉语运用能力。







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