Tofu Dessert

News March 28, 2026

Aii Language Center Sen Sok Campus, Mr. Neahav Cheng from the C-Level 10 organized a cooking activity called "Tofu Dessert" aimed at helping students understand Chinese traditional food culture, enhance their hands-on skills, and deepen their understanding of Chinese culinary traditions and customs through the process of making Tofu Dessert. The activity also aimed to inspire students' interest and engagement in learning Chinese.

Aii语言中心森速校区，汉语课程C-Level 10的钟梁豪老师给学生做了一个烹饪活动“豆爽制作”旨在帮助学生了解中国传统美食文化，提升动手能力，并通过豆爽制作的过程加深学生对中国饮食文化和习俗的理解，同时激发他们对汉语学习的兴趣和参与感。

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